aged balsamic & extra virgin olive oil
extra virgin olive oil, lemon, thyme
piccalilli relish
‘The Mariners’ hot sauce,
green apple, fennel, pickled cucumber salad
tomato & nigella seed relish, basil
pickled & ember roasted beetroot, red endive, shallots, sherry & caramelised walnut dressing
Marie Rose sauce
glazed in marmalade & Pommery mustard
with traditional garnish
with tartare sauce & lemon
with hot sauce, pickled fennel slaw,
roasted garlic dressing
Caesar salad, triple cooked Yukon Gold chips,
crisp Doom Bar onion rings,
green peppercorn sauce
grilled aged beef patty, smoked bacon, Cornish brie, tomato and nigella seed relish, pickles, lettuce, tomato, clotted cream bun & French fries
triple cooked Yukon Gold chips, rye sourdough,
Cornish vintage cheddar, Cornish Brie,
twelve-month aged parmesan
& truffle mayonnaise
Tamworth ham, Cornish vintage cheddar, Stilton, balsamic pickled onions, piccalilli,
Scotch egg, garden salad,
warm sourdough baguette & salted butter
king prawns, sherry cured cherry tomatoes, guacamole, Marie rose sauce, dressed baby gem, pickled cucumber, lemon & lime,
grilled sourdough
slow-cooked lamb shoulder & seaweed ragu, basil & mint salsa verde
line-caught cod, triple-cooked Yukon Gold chips, seaweed tartare, madras sauce & parsley peas
slow cooked chicken thighs, crisp onions, cucumber yoghurt, mango chutney, lime pickle, caraway seeded naan bread, & braised rice
crisp pollock hot dog, pickled cucumber,
triple mustard, dill & parmesan,
French fries
dressed baby gem, twelve-month aged parmesan, anchovy & roasted garlic dressing, smoked bacon, St. Ewe egg, croutons
(Add buttermilk fried chicken – £13.00)
Cafe de Paris butter sauce,
spiced Fowey mussels, wood roasted red pepper, samphire, garlic & lemon torn sourdough
cheddar & mustard
twelve-month aged parmesan, extra virgin olive oil, lemon
roasted almonds, lemon & extra virgin olive oil
truffle mayonnaise, twelve-month aged parmesan & Cornish vintage cheddar